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by: Sarah Moore
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| Your good health is paramount while traveling and taking simple precautions can drastically reduce your chances of falling ill.
Health Insurance Immunizations The Centers for Disease Control and Prevention can advise you on the current recommendations for your intended destination.
General - If the water is suspect, don’t take the risk. This includes ice, food washed and prepared in the water and swimming pools. Buy bottled water or boil/sterilize existing water. - Only consume fruit and vegetables that can be pealed or are protected by an outer skin (bananas, oranges, pineapple etc) - Wash you hands thoroughly before all meals. - When purchasing meat and seafood, look for proper refrigeration. - Cooked food is generally safer for consumption. Raw and undercooked food can carry an array of pathogens. - Be wary of un-pasteurized milk and milk products - The National Center for Infectious Diseases publishes informative traveler’s health information. Food and drink risks can be accessed through: http://www.cdc.gov/travel/food-drink-risks.htm Insect Bites Sunburn Article by Travel J - Traveler’s Resources & Information - http://www.travelj.com Sarah Moore has been in the travel and tourism industry for over 20 years and is currently working with one of the worlds largest coach networks. Sarah is also the webmaster of TravelJ - A Traveler’s Resources & Information Network - http://www.travelj.com |